American
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Ingredients
- Salmon steak - 1 piece
- Red caviar - 30 g
- Butter - 20 g
- Cream (15%) - 100 ml
- Garlic - 2 cloves
- Dried herbs - 1 tsp
- Salt and pepper to taste
Salmon Steak with Creamy Sauce
Looking for a special dish to impress your loved one? This exquisite Salmon Steak with Creamy Sauce, served with a rich…
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Ingredients
- Chicken breast - 500 g
- Flour - 150 g + 100 g
- Cornstarch - 80 g
- Water - 250-300 ml
- Baking powder - 1/2 tsp
- Paprika - 1 tsp
- Dry garlic - 1 tsp
- Salt - 1 tsp
- Oil for frying - 400 ml
Pan-Fried Crispy Chicken Strips Recipe
Crispy chicken strips are an all-time favorite snack, perfect for any occasion. These golden, crunchy pan-fried crispy chicken strips are coated…
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Ingredients
- Chicken breast — 350 g
- Cornflakes — 80 g
- Hard cheese (25% fat content) — 50 g
- Egg — 1 pc.
- Salt — to taste
- Spices and herbs — optional
Oven-Baked Chicken Strips
Today, we’re making juicy oven-baked chicken strips with a crispy coating. This delicious and healthy dish is a great alternative to…
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Ingredients
- Chicken breast - 500 g
- Paprika - 2 tsp (divided)
- Garlic powder - 1 tsp
- Onion powder - 1 tsp
- Salt - 1 tsp
- Black pepper - 1 tsp
- Buttermilk - 1 cup
- Eggs - 2
- Flour - 2 cups
- Baking powder - 1 tsp
- Cayenne pepper - 1 tsp (optional for extra spice)
- Vegetable oil - enough for frying
KFC-Style Crispy Chicken Strips at Home
Recreate the famous KFC-style crispy chicken strips right in your kitchen! These juicy, tender chicken strips are coated with a blend…
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Ingredients
- Chicken breast - 500 g
- Paprika - 1 tsp (for seasoning)
- Garlic powder - 1 tsp
- Onion powder - 1 tsp
- Salt - ½ tsp
- Black pepper - ½ tsp
- Water - enough to cover chicken
- Eggs - 3
- Paprika - ½ tsp (for egg mixture)
- Flour - 1 cup
- Cornflakes - 2 cups
Crispy Chicken Strips for an Irresistible Crunch
Make these delicious crispy chicken strips for a delightful snack or a quick dinner option. Perfectly seasoned and coated in crunchy…
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Ingredients
- Duck leg: 1 piece (500-600 g)
- Lemon: 2-3 slices
- Soy sauce : 30 g
- Salt: 1.5 tsp.
- Spices for meat: 10 g
- Mustard: 0.5 tsp.
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Nutrients
- Calories: 275.11
- Carbohydrates: 1
- Fat: 25.04
- Protein: 12.27
How to Cook Duck Legs in the…
We offer you a simple recipe for duck legs in the oven, which will delight any gourmet. There are familiar and…
