Garnish
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Ingredients
- Boiled mushrooms: 450 g (fresh need 650 g)
- Long grain rice: 270 g
- Onion: 80 g
- Carrot: 120 g
- Garlic: 3 cloves
- A mixture of Caucasian herbs: 2 tsp.
- Vegetable oil: for frying
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Nutrients
- Calories: 113.41
- Carbohydrates: 20.76
- Fat: 1.14
- Protein: 4.07
Mushroom Pilaf Recipe – Amazing and Beautiful
We are used to the fact that pilaf is cooked exclusively with meat, moreover, with lamb. But what prevents us from…
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Ingredients
- Red beans: 600 g
- Onion: 1 pc.
- Sweet pepper: 1 pc.
- Walnuts (peeled): 80 g
- Garlic: 3-4 cloves
- Tomato paste: 1 tbsp.
- Vegetable oil: 2 tbsp.
- Suneli hops: 1 tsp.
- Dried thyme: 0.5 tsp.
- Salt, pepper: to taste
- Fresh cilantro: a bunch
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Nutrients
- Calories: 237.82
- Carbohydrates: 30.29
- Fat: 7.48
- Protein: 12.55
Red Bean Stew with Nuts – Popular…
Bean stew or lobio is a traditional dish of Georgian cuisine and there are a lot of options for its preparation.…
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Ingredients
- Pumpkin (pulp): 500 g
- Onion: 1 pc.
- Carrots: 1 pc.
- Sweet pepper: 1 pc.
- Tomatoes: 2-3 pcs.
- Garlic: 3-4 cloves
- Salt, pepper: to taste
- Vegetable oil: for frying
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Nutrients
- Calories: 29.23
- Carbohydrates: 6.89
- Fat: 0.2
- Protein: 1.33
Simple and Beautaful Dish – Pumpkin Stew…
Let’s make pumpkin stew! A vegetable like pumpkin is hard to overestimate. It is rich in vitamins A, C, B, B2,…
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Ingredients
- Potato: 1 kg
- Flour: 300 g
- Eggs: 2 pcs.
- Salt: to taste
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Nutrients
- Calories: 138.91
- Carbohydrates: 27.41
- Fat: 1.39
- Protein: 4.37
How to Make Lazy Pierogi Potato “Gnocchi”
A dish called gnocchi is a guest from Italy. Traditionally, lazy pierogi potato are made with flour and potatoes, although variants…
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Ingredients
- Buckwheat: 200 g
- Mushrooms: 300 g
- Onion: 1/2 pc.
- Vegetable oil: 2-3 tbsp.
- Salt: to taste
- Water: 400-500 ml
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Nutrients
- Calories: 95.86
- Carbohydrates: 12.98
- Fat: 3.62
- Protein: 3.64
Wonderful Buckwheat Kasha with Mushrooms and Onions
Mushrooms and buckwheat – it is difficult to imagine a more harmonious combination. Besides, it’s also useful.Many people compare mushrooms with…
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Ingredients
- Lamb pulp: 1 kg
- Rice long: 800 g
- Onion: 800 g
- Carrot: 800 g
- Garlic: 2 heads
- Seasoning (barberry, saffron, turmeric, pepper, cumin): 15 g
- Sunflower oil: 350-400 ml
- Salt: 25-30 g
- Water: 1.3-1.5 l
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Nutrients
- Calories: 133.13
- Carbohydrates: 14.82
- Fat: 7.23
- Protein: 1.58
Lamb Pilaf Recipe – Easy Way to…
Pilaf is one of the most popular dishes of Central Asian cuisine. Traditionally, it is made from lamb. There are no…
