Ukraine
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Ingredients
- Pollock: 2 pcs.
- Any vegetables: 200 g
- Bow: 1 pc.
- Salt, pepper: to taste
- Vegetable oil: 2 tbsp.
- Herbal Blend: pinch
- Lemon juice: 1.5 tsp.
- Water: 5 tbsp.
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Nutrients
- Calories: 68.95
- Carbohydrates: 3.58
- Fat: 4.14
- Protein: 4.33
Easy and Fast Baked Pollock Recipe With…
Ordinary pollock can turn into an incredibly appetizing dish if you cook it according to this baked pollock recipe. Pollock with…
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Ingredients
- Milk: 250 ml
- Cold water: 150 ml
- Semolina: 4 tbsp.
- Sugar sand: from 0.5 tbsp.
- Fine salt: a pinch
- Butter: 20 g
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Nutrients
- Calories: 129.08
- Carbohydrates: 17.28
- Fat: 4.98
- Protein: 3.46
The Best Semolina Porridge With Milk
A simple and satisfying dish that many children and adults enjoy eating is semolina porridge with milk. This is a real…
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Ingredients
- Chicken broth: 3 tbsp.
- Raw millet: 40 g
- Potatoes: 110 g
- Carrot: 45 g
- Tomato paste: 1 tbsp.
- Salt: to taste
- Suneli hops: 1/4 tsp.
- Dried basil: 1/3 tsp.
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Nutrients
- Calories: 43.94
- Carbohydrates: 6.87
- Fat: 0.69
- Protein: 2.48
How to Make Millet and Vegetable Soup…
Did you cook chicken fillet for salad or toppings in a pie? Don’t throw away the chicken broth. From it you…
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Ingredients
- Curd: 400 g
- Butter: 400 g
- Flour: 2.5 cups
- Sugar: 70 g
- Soda: 1 tsp.
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Nutrients
- Calories: 415.75
- Carbohydrates: 26.88
- Fat: 30.65
- Protein: 8.18
One Easy Way How to Cook Cottage…
Cottage cheese cookie recipe is a wonderful option for quick and very tasty pastries that can be easily prepared even for…
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Ingredients
- Mackerel: 2 pcs.
- Water: 1 l
- Sugar: 2 tbsp.
- Salt: 3 tbsp.
- Black tea: 4 tbsp.
- Bay leaf: 2 pcs.
- Allspice: 4 pcs.
- Black polka dots: 10 pcs.
- Mustard seeds: 1/2 tsp.
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Nutrients
- Calories: 126.19
- Carbohydrates: 15.77
- Fat: 4.42
- Protein: 5.88
The Best Lightly Salted Mackerel Recipe –…
Well, let’s cook salted mackerel? This is a very quick and easy mackerel recipe for salting fish at home. It takes…
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Ingredients
- 150 g raisins
- 300 g cottage cheese of any fat content
- 0.5 kg flour
- 5 g salt
- 150 g of sugar, of which 50 - in the dough, 100 - cottage cheese filling
- 1 egg
- 250 ml milk
- 9 g yeast
- 50 ml oil
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Nutrients
- Calories: 263.14
- Carbohydrates: 45.36
- Fat: 5.97
- Protein: 7.77
Easy Way to Make Cheese Buns Vatrushki…
Vatrushki (cheese buns) are open cakes with a filling, which is most often used as cottage cheese. Although you can find…
