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Ingredients
  • Pork: 350-400 g
  • Vegetable oil (mixture): 40 g
  • Pickled cucumbers: 150 g
  • Red onion: 150 g
  • Mayonnaise: 60 g
  • Salt, pepper: to taste
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Nutrients
  • Calories: 231
  • Carbohydrates: 2,31
  • Fat: 20,79
  • Protein: 8,74

Pan-Fried Pork Salad Step-by-step Recipe

This recipe was taken from the menu of a restaurant. The salad, in addition to fried pork, includes pickled cucumbers and…

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Ingredients
  • Funchoza: 200 g
  • Pork: 100 g
  • Carrots: 1 pc.
  • Bulgarian pepper: 1 pc.
  • Cucumber: 1 pc.
  • Onion: 1 pc.
  • Garlic: 4 cloves
  • Soy sauce: 40-50 ml
  • Vinegar: 1 tsp
  • Vegetable oil: 2 tablespoons
  • Salt, sugar: to taste
  • Ground paprika: a pinch
  • Greens: 1/2 bunch
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Nutrients
  • Calories: 146
  • Carbohydrates: 25,52
  • Fat: 3,69
  • Protein: 3,75

Funchoza With Pork – Recipe With A…

There are many recipes for funchose or “glass noodles” as it is also called. It is prepared with all kinds of…

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Ingredients
  • Pork: 0.5 kg
  • Potatoes: 1 kg
  • Onion: 1 piece
  • Carrot: 1 piece
  • Garlic: 1 clove
  • Dill: bunch
  • Mayonnaise: 1 tablespoon
  • Lemon juice: 1 teaspoon
  • Vegetable oil: 1 tablespoon
  • Butter: 30 g
  • Salt: to taste
  • Spices for pork: to taste
  • Dried basil: to taste
  • Ground allspice: to taste
  • Bay leaf: 4 pieces
  • Water: 100 ml
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Nutrients
  • Calories: 157
  • Carbohydrates: 10,36
  • Fat: 10.28
  • Protein: 5,83

Oven baked potatoes with pork

Oven baked potatoes with pork are a versatile dish that can be served for lunch or dinner. It always turns out…

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