Lunch

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Ingredients
  • Duck leg: 1 piece (500-600 g)
  • Lemon: 2-3 slices
  • Soy sauce : 30 g
  • Salt: 1.5 tsp.
  • Spices for meat: 10 g
  • Mustard: 0.5 tsp.
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Nutrients
  • Calories: 275.11
  • Carbohydrates: 1
  • Fat: 25.04
  • Protein: 12.27

How to Cook Duck Legs in the…

We offer you a simple recipe for duck legs in the oven, which will delight any gourmet. There are familiar and…

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Ingredients
  • Pork: 500 g
  • Large potatoes: 5 pcs.
  • Bow: 3 pcs.
  • Tomatoes: 3 pcs.
  • Sour cream: 200 ml
  • Hard cheese: 200 g
  • Salt, pepper: to taste
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Nutrients
  • Calories: 145.12
  • Carbohydrates: 6.3
  • Fat: 9.64
  • Protein: 8.08

The Most Popular Meat in French with…

Meat in French is a very popular dish for the festive table and is great for treating guests. This is not…

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Ingredients
  • Sea fish: 500 g
  • Shrimps, peeled: 150 g
  • Mussels, peeled: 200 g
  • Onion: 2 pcs.
  • Carrots: 1 pc.
  • Celery: 1 pc.
  • Tomatoes: 2 pcs.
  • Garlic: 1-3 cloves
  • Bay leaf: 3-4 pcs.
  • Allspice: 5-6 peas
  • Black pepper: 6-7 peas
  • Tomato paste: 2 tbsp.
  • Lemon zest: 1 tsp.
  • Salt: 1 tsp.
  • Smoked paprika, turmeric: to taste
  • Dry white wine: 150-200 ml
  • Water: 2.5 l
  • Dill: 10 g
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Nutrients
  • Calories: 70.23
  • Carbohydrates: 2.56
  • Fat: 1.61
  • Protein: 9.56

The Best Marseille Bouillabaisse – Shrimp Soup…

Bouillabaisse is Marseille fish and seafood soup with a rich history. It was invented by simple fishermen, but the variety of…

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Ingredients
  • Chicken fillet: 300 g
  • Pork ham: 500 g
  • Raw rice: 100 g
  • White cabbage: 250 g
  • Egg: 1 pc.
  • Salt, spices: to taste
  • Sunflower oil: 50 g
  • Onion: 2 pcs.
  • Carrots: 2 pcs.
  • Tomato paste: 25 g
  • Mustard: 25 g
  • Sugar: 20 g
  • Dill: bunch
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Nutrients
  • Calories: 175.93
  • Carbohydrates: 8.32
  • Fat: 10.72
  • Protein: 11.52

The Best Lazy Cabbage Rolls Recipe –…

Everyone loves cabbage rolls. But not everyone decides to cook them – it takes so long! But after getting acquainted with…

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Ingredients
  • Flour: 12-13 tbsp.
  • Egg: 1 pc.
  • Cold water: 1 tbsp.
  • Potatoes: 500 g
  • Onion: 2 pcs.
  • Salt: to taste
  • Ground black pepper: a pinch
  • Margarine: 50 g
  • Canned mushrooms: 200 g
  • Butter: 90-100 g
  • Fresh herbs: for sprinkling
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Nutrients
  • Calories: 176.36
  • Carbohydrates: 21.38
  • Fat: 8.61
  • Protein: 3.58

Easy Mushrooms and Potatoes Dumplings

Probably, there is not a single person who has never eaten potatoes dumplings. They are good because their taste can be…

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Ingredients
  • Chicken fillet: 1 pc. (350-400 g)
  • Chicken sausages: 250 g
  • Salami sausage: 200-250 g
  • Carrots: 1-2 pcs.
  • Onion: 1-2 pcs.
  • Pickles: 190 g
  • Pitted olives: 150 g
  • Fresh greens: 1 bunch
  • Garlic: 1 clove
  • Lemon: 1 piece
  • Bay leaf: 1 pc.
  • Tomato paste: 1.5 tbsp.
  • Acetic acid 70%: 1.5 tsp.
  • Vegetable oil: for frying
  • Salt, pepper mixture: to taste
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Nutrients
  • Calories: 169.35
  • Carbohydrates: 3.98
  • Fat: 13.02
  • Protein: 9.44

How to Make Hearty Hodge Podge Soup…

Classic hodge podge soup is a hearty first course, most often combining several types of meat or fish, which is usually…

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