Appetizer
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Ingredients
- Cauliflower: 1-1.5 kg
- Tomatoes: 1 kg
- Sweet pepper: 200-300 g
- Carrots: 200-250 g
- Garlic: 50 g
- Dill, parsley: optional
- Sugar: 100 g
- Salt: 50 g
- Table vinegar: 100-120 ml
- Vegetable oil: 200 g
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Nutrients
- Calories: 93.33
- Carbohydrates: 7.77
- Fat: 6.37
- Protein: 1.6
Easy Way to Make Cauliflower Salad in…
Cauliflower belongs to the category of those vegetables that have proven themselves equally well both in first, second or snack courses,…
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Ingredients
- Water: 300 ml
- Yeast: 9 g
- Sugar: 20 g
- Salt: 15 g
- Flour: 500-550 g
- Beef: 400 g
- Bulb onion: 2 pcs.
- Green onions: 1 bunch
- Ground pepper: to taste
- Vegetable oil for frying: 150-200 g
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Nutrients
- Calories: 260.64
- Carbohydrates: 26.22
- Fat: 14.05
- Protein: 7.77
Amazing Meat Pies in a Frying Pan…
Real belyashi are a miracle! Lush with a golden crust, tender, melt-in-your-mouth dough and amazing filling. Bashkir and Tatar housewives were…
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Ingredients
- Wheat flour: 250 g
- Boiling water: 150 ml
- Cheese: 100 g
- Vegetable oil: 2 tbsp.
- Baking powder: 1 tsp.
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Nutrients
- Calories: 266.32
- Carbohydrates: 35.85
- Fat: 9.96
- Protein: 8.94
Wonderful Water Cheese Bread in the Oven…
Want to add some variety to your daily menu? Then catch a cool cheese bread recipe in the oven. Depending on…
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Ingredients
- Chicken eggs: 4 pcs.
- Water: 1 l
- Salt: 1-2 pinches
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Nutrients
- Calories: 117.08
- Carbohydrates: 0.52
- Fat: 8.13
- Protein: 9.47
The Best Classic Poached Egg Recipe in…
Chicken eggs can be cooked in any way: fry, boil. But the poached egg recipe is considered the most useful and…
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Ingredients
- Tomatoes: 6-7 pcs.
- Zucchini: 2 pcs.
- Sweet pepper: 2 pcs.
- Eggplant: 2 pcs.
- Onion: 2-3 pcs.
- Garlic: 3-4 cloves
- Olive oil: 1 tbsp.
- Sugar: 1 tsp.
- Salt: 1 tsp.
- Black ground pepper: 1 tsp.
- Oregano: 0.5 tsp.
- Marjoram: 0.5 tsp.
- Thyme: 0.5 tsp.
- Rosemary: 0.5 tsp.
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Nutrients
- Calories: 30.48
- Carbohydrates: 5.21
- Fat: 0.63
- Protein: 1.32
Easy and Awesome Homemade Ratatouille Recipe
Ratatouille recipe is a traditional vegetable dish of Provencal cuisine. Originally originating in the area of modern Nice, ratatouille was a…
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Ingredients
- Potato: 1 kg
- Minced meat: 300 g
- Onion (large): 1 pc.
- Flour: 100-300 g
- Seasoning hops-suneli: 1/2 tsp.
- Dried paprika: 1/2 tsp.
- Salt, pepper: to taste
- Vegetable oil: for frying
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Nutrients
- Calories: 150.93
- Carbohydrates: 19.83
- Fat: 5.38
- Protein: 5.68
Surprise Your Family – the Best Ukrainian…
Potato patties or zrazy – small pies, which are prepared on the basis of mashed potatoes with different fillings. And although…
