Do you want to surprise your guests? Make this easy and delicious chicken salad recipe. It does not take much time, and it does not require any special products.
Layered salad with chicken will not only please with its excellent taste, but also will be a great addition to your table. Having offered your guests to taste such a salad, it will be difficult to get rid of those who want to get his recipe and cook the dish themselves.
Chicken meat makes the appetizer quite satisfying, the cucumber is filled with freshness, and the processed cheese adds a slight piquancy.
The result is a harmonious and rather interesting flavor composition.
Ingredients
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Nutrients
Calories 237.09
Carbohydrates 5.31
Fat 18.75
Protein 12.07
Step by step method
Step 1
Grind the boiled breast into a medium-sized cube.
Step 2
We cut the eggs in the same way - a cube. Or just rub it on a coarse grater. Leave one yolk for decoration.
Step 3
We cool the processed cheese sticks well (you can even freeze them slightly), and then grind them on a coarse grater.
Step 4
We chop cucumbers into short strips. Finely chop parsley greens.
Step 5
As a basis, inside the ring, mounted on a flat plate, we put chopped chicken. You can salt a little if you like. Cover with mayonnaise, lightly compacting with a spoon.
Step 6
Mix cucumbers with herbs, add a crushed clove of garlic for flavor and lay out the next layer. Spread again with mayonnaise sauce.
Step 7
Distribute the egg mass on top. Lubricate again with mayonnaise.
Step 8
We finish with shavings of melted cheese. This layer does not need to be pressed down hard. We give time (30-40 minutes) to fix the form, and then carefully remove the ring.
Step 9
Decorate with crushed yolk and parsley leaves, creating a semblance of flowers. Here is such a simple, but at the same time elegant salad can be prepared from a fairly modest list of products.
Tips & variations
If there is no parsley, you can use any other greens.
Instead of the usual boiled breast, you can add smoked to the salad. This will give the salad a spicy flavor.
To make the salad not dry and keep its shape well, each layer must be smeared with mayonnaise.
If you want the salad to be less high-calorie and more healthy, replace the salad with sour cream or natural yogurt.
