How to Make Oven Baked Eggs: Simple & Tasty Recipe
Print Recipe
Fried eggs are perhaps the simplest dish in terms of composition and method of preparation, which is most often cooked for breakfast or as a quick and easy snack. But if you give it a little more time and dream up, you can get just awesome options. For example, oven baked eggs with vegetables, sausage, cheese.
Yes, and you can cook a dish not only on the stove in a pan, but also in the oven.
Today we offer to cook a very appetizing scrambled eggs with ham and vegetables in the oven. Relatives are guaranteed to be happy with such an unusual breakfast.
Ingredients
- Add to Shopping List +
- Add to Shopping List +
- Add to Shopping List +
- Add to Shopping List +
- Add to Shopping List +
- Add to Shopping List +
- Add to Shopping List +
- Add to Shopping List +
- Add to Shopping List +
Nutrients
Calories
216.89
216.89
Carbohydrates
1.73
1.73
Fat
19.61
19.61
Protein
8.19
8.19
Step by step method
-
Step 1
We take the necessary products.
-
Step 2
Immediately turn on the oven and leave to warm up to 190 °. At this time, we cut the ham and pepper into strips, and the tomato into quarters.
-
Step 3
In a small amount of oil, first fry the sliced sausage until light golden brown. Then add the vegetables and fry for just a minute all together over moderate heat.
-
Step 4
Spread the mixture in an even layer in a baking dish, greased with oil.
-
Step 5
Dilute mayonnaise in water and pour products with liquid sauce (enough that it only barely covers them).
-
Step 6
Gently break the eggs (they should remain intact) on the prepared “pillow” of sausage and vegetables.
-
Step 7
Sprinkle with spices and sprinkle with hard cheese, grated on a coarse grater.
-
Step 8
We put in the oven and bake for about 25 minutes, that is, until the egg whites and yolks acquire a dense consistency.
-
Step 9
We divide the finished scrambled eggs with ham and vegetables into portions and serve hot to the table. You can supplement this dish with fresh or salted vegetables, herbs.
Tips & variations
-
If desired, you can add a little onion and garlic, herbs and aromatic herbs to the dish. Instead of mayonnaise and water, you can use milk, cream, sour cream. In addition to ham, bacon, any sausage or cracklings are suitable.
-
It is not necessary to cook such scrambled eggs in one deep form. You can take two portioned heat-resistant plates with low sides or two smaller molds.
-
It will be delicious to bake scrambled eggs with tomatoes in this way. Tomatoes should be cut into circles, folded into a mold and add eggs.
Lyudmila Tarasova
I really liked this breakfast. Easy to prepare and nutritious. The only thing that changed a little is the amount of cheese, I put more of it. It tastes even better in my opinion. Now I make my family happy with them. Husband and son are delighted.
Mary
I’ve never thought that baked eggs may be served just as good as simple fried ones. Thank you for this recipe, I’m going to try this tomorrow! They look absolutely amazing on your picture and instructions seem easy.
Evgeniya
It’s the easiest, but very unusual and delicious recipe of breakfast. It takes no more than 40 minutes and using just available product for it.
Our family really like it. We have made it many times alreday.
Thanks for such great recipe