Every Ukrainian knows and dearly loves the Potato cake recipe. It got its name due to its resemblance to this vegetable.
Making a cake is easy. If you have butter, cookies, condensed milk and cocoa on hand, you can proceed. After a couple of hours, you can treat yourself and your family to a delicious treat.
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After a few hours, serve the cakes to the table, optionally rolling them in cocoa powder and decorating with butter cream. To prepare the butter cream, beat with a mixer 50 g of slightly melted butter, and then pour in 2 tablespoons of powdered sugar and beat until a homogeneous fluffy mass is obtained.
Few people know that this cake was originally made from the remains of pastries and confectionery crumbs. This did not prevent Potato cake from winning the hearts of the sweet tooth and turning into a popular dessert.
Butter is one essential ingredient in Potato cake. It is the basis for the cream, which is mixed with cookies during the preparation of the cake.
The cake will be even tastier if you add vanilla. It can be vanilla sugar, ground vanilla pods, vanilla essence, vanillin.
Want to spice up your treats? Add a drop of cognac. It gives the cake a tart taste and exquisite notes.