Amazing and Beautibul Fish Pie Recipe With Rice

Step by step method

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  Step 1

  We prepare the necessary products.

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  Step 2

  In one bowl, combine sour cream, chicken eggs, salt and melted butter. We beat with a whisk. We extinguish soda with vinegar. We pour out the flour.

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  Step 3

  Knead the dough so that it does not stick to your hands. Cut into 2 parts and put in the fridge.

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  Step 4

  Meanwhile, cut the pangasius fillet into cubes. Sprinkle with salt and pepper mixture.

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  Step 5

  Mix pre-boiled rice with fried onions.

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  Step 6

  Grease the parchment with butter. Sprinkle the table with flour and roll out half of the dough on it to a thickness of 5 mm. Lay out the sheet on the parchment.

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  Step 7

  We evenly distribute the rice mass, put the chopped fish on top.

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  Step 8

  Cover with a second layer of dough and tightly connect the edges. Be sure to pierce the top layer with a fork.

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  Step 9

  Brush the surface of the pie with a mixture of water and egg yolk. We send the baking sheet to the oven preheated to 200 degrees for 45 minutes.

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  Step 10

  Fish pie is very tasty and satisfying. It can be served at the table as a full lunch or dinner. To make it even tastier, you can cook sour cream or tomato sauce.