Do you know about such a special fruit ice cream as premium ice cream? It is not affordable for an ordinary buyer, it is very expensive. After all, it is made from natural ingredients.
But it’s worth a little work and at home without special ice cream makers you can create real ice cream with berries no worse than what is sold in stores. The main thing is to have fresh or frozen berries in the house.
In the summer heat, the world's population eats a record number of servings of ice cream: one for every 3 seconds! America is out of competition in this regard. Every American buys an average of 20 kilograms of ice cream a year.
Creamy ice cream is considered the most popular in the world. Chocolate is a little behind it, and third place can be safely given to fruit.
In Mexico, where all food is eaten spicy, ice cream is also sprinkled with hot peppers. If you are traveling in Mexico, do not forget to ask for ice cream to be made not spicy, otherwise you will remember this delicacy for a lifetime.
Many otorhinolaryngologists recommend that mothers give ice cream to their children in order to prevent tonsillitis, exacerbate chronic tonsillitis and pharyngitis. Indeed, ice cream makes the mucous membrane of the throat less sensitive to temperature changes and thus has a hardening effect. However, you need to eat it for prevention, not treatment!
Most often, ice cream is bought on Sundays. The main categories of consumers: children 5-12 years old and adults over 45 years old.
Ice cream on a stick was invented by American Frank Epperson, who accidentally left a glass of soda water with a straw in the cold. In the morning, having found a frozen soda on a straw, he was not upset, but patented the invention.
Research scientists have proven that ice cream relieves overwork, improves mood and relieves stress. It's simple: milk or cream, from which ice cream is made, contains L-tryptophan - the most effective natural tranquilizer that calms the nervous system.