Rice as a side dish is considered a dietary dish as it contains complex carbohydrates. It is also rich in iron, zinc, potassium, phosphorus, iodine and other elements. Those who do not like rice porridge, in fact, simply do not know how to cook it. But we will correct this situation immediately – we will cook fried rice in a pan. Cooking takes only 30 minutes. As a result, you get a delicious dish that is almost impossible to spoil.
Bavarian sausage fried rice is the perfect quick dinner for the whole family. Even the most capricious children will eat it with pleasure.
If you add turmeric to rice, then the finished dish will acquire a pleasant golden hue and an unforgettable aroma.
Groats are often treated with a mixture of talc and glucose to keep their qualities longer during long-term storage. Therefore, before cooking, rice should be thoroughly washed - at least seven times.
Rice should be cooked over low heat. The grains take some time to absorb moisture. And with a strong fire, it will evaporate faster.
Do not stir the rice often during the cooking process. Rice can only be stirred until the water boils. Then cover with a lid and cook until all the water has boiled away.
After the dish is cooked, open the lid for a couple of minutes to release excess moisture.