We Want to Share an Easy Sour-Cream Pancakes Recipe

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  • 4Servings
  • 30 mPrep Time
  • 40 mCook Time
  • 1:10 hReady In
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The hostess, who has learned how to bake thin pancakes, is definitely moving from amateurs to the category of professionals. Now she just has to pamper her family with pancakes, alternating different fillings, and enjoy watching how happy the household eats them with appetite. But you can go even further by making an original sour-cream pancakes recipe.

For a pancake cake, you need to bake 16 pancakes and make a cream of sour cream and sugar. The dish is perfect for the holidays and for everyday life.


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Step by step method

  • Step 1

    In slightly warm milk, put sugar, salt, soda, butter. Enter eggs one at a time. Whisk everything well.

  • Step 2

    Pour about 200 g of flour and beat again.

  • Step 3

    Pour the rest of the flour in parts. Pancake dough should be the consistency of sour cream of medium density.

  • Step 4

    Bake pancakes in a frying pan with a diameter of about 24 cm. Before each pancake, grease its surface with oil.

  • Step 5

    Beat sour cream with sugar. Optionally, you can add vanilla on the tip of the knife.

  • Step 6

    Roll one pancake into a roll and cut into 5-7 pieces. It will go to decorate the top of the pancake cake.

  • Step 7

    Lubricating each pancake with cream, put them in a pile on a dish.

  • Step 8

    Place improvised roses on top.

  • Step 9

    After the cake has stood for an hour on the bottom shelf of the refrigerator, it can be cut and served with tea.

Tips & variations

  • The classic recipe for pancakes: for each glass of flour, take a glass of milk / water and 1 chicken egg.

  • It is better to beat the ingredients for pancakes with a mixer, so the dough will turn out without lumps, homogeneous.

  • If, at the end of whipping, pour in a few tablespoons of vegetable oil, then when frying pancakes, it is no longer necessary to pour oil into the pan.

  • Pancake cake can be prepared not only for dessert with sweet cream, but also as a second course. The filling can be vegetable - from fresh or stewed vegetables. You can also cook a pancake cake with minced meat or chicken fillet. Fried mushrooms are another popular type of filling.

  • For a more delicious sour cream, it is better to use sour cream with at least 18% fat and add a little lemon juice. First, beat sour cream with sugar well, add lemon juice, and beat for another minute.

Comments (2)

  • Kari

    Oh! It looks so tasty! I want to cook it 🤤 i l do it now!)

    • admin

      As we say in Ukraine – To your health!

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